Showing posts with label Vintage Style. Show all posts
Showing posts with label Vintage Style. Show all posts

Wednesday, August 25, 2010

Vintage Vittles Vednesday

Here's another vintage recipe! This one is from the 40's and is one of my favorites. It may sound sort of weird with two condensed soups but it's one of those comfort food recipes. Something for a weeknight in the fall when you don't feel like spending a lot of time in the kitchen.

Chili Mac-Spaghetti
1 lb ground beef
1 medium onion
1 10 3/4 oz can cream o mushroom soup
1 10 3/4 oz can tomato soup
1/2 tsp chili powder
1/2 tsp hot sauce
1/4 tsp black pepper
dash of cayenne pepper
1 lb dried spaghetti
1/2 cup grated parmesan cheese

In a large saucepan cook the ground beef and onion until the meat is browned. Drain off excess fat. Add the soups, chili powder, hot sauce, black pepper, and cayenne pepper. Bring to boiling, stirring often; reduce heat. Simmer, covered, about 45 minutes, stirring often.
Meanwhile, cook pasta according to directions. Serve sauce over hot cooked pasta. Sprinkle with cheese; pass additional sauce and cheese. Makes 4 servings.

Wednesday, August 18, 2010

Vintage Vittles Vednesday

In my unfulfilled dream of living a vintage life, I cook all my families meals in vintage pots, serve them only in vintage dishes, and eat them solely from vintage dinnerware. The meal being prepared atop a vintage range/oven combo and eaten at our vintage table complete with vintage linens. A girl can dream.
You may be wondering what sort of delicious delicacies I would make in said vintage life (or not, if you read the title of this post). Why, vintage ones, of course! A true collector, such as myself, must amass an appropriate collection of vintage cook books and recipes.
I would like to share a recipe with you today that I found very amusing. Hopefully you, too, can find some humor in this ridiculous beverage. I found it under the subcategory "Man-Pleasing Appetizers"!

"POW!"
2 cans (10 1/2 ounces each) condensed beef broth (bouillon)
1 cup water
1 1/4 tsp. horseradish
1/4 tsp dill weed

Heat all ingredients to simmering, stirring occasionally. Serve hot with celery "swizzle sticks."

6 servings (about 1/2 cup each)

I know my man enjoys sipping meat flavored beverages while smoking his pipe in front of the fire on a cold autumn night. Now, go please your man! ;p

Wednesday, May 19, 2010

Hello sunshine

our giggly gnome


when I was a kid our lilacs didn't bloom until the first week in June

giggly gnome ready for his big trip


even though it's 75 degrees out I still love my coffee in my favorite spot

Sunday, May 2, 2010

Spring Market!

I went to the Saint Joseph Spring Market today thinking, being that it's the last day of the weekend, that it would be picked through and there would be nothing left. Boy, was I wrong! The place was huge first of all, it was indoors (which was nice since the weather was not so great) and there were flyers pasted on every corner saying "Vendors restocking daily"!
The setting was the Saint Joseph Ballroom and it took me an hour and a half to get through it all. Of course, I can't skim through. I have to see everything, you know.
My most exciting find was an adorable vintage houndstooth jacket with cherry-red lining for Amelia to wear in the Fall. Sooo cute! I was pretty stoked to find a faux bois desk lamp for only $4.00 for my workroom. There were some really fantastic things that I had to drag myself away from, including some super charming metal lawn chairs and a shabby iron crib.
I am happy to say I only bought a couple of things for my Etsy shop and everything else was for keeps! I got a bag of magnetic letters for some fun projects to come, a sweet apron, and some enamel pins. Ahhh, retail therapy, vintage style!
The market was very well organized and the pathways were nice and roomy. It was set up like an antiques mall and had individual booths for each vendor, but some of them sold homemade goodies like bread mixes, jams, purses and aprons. There were lawn and garden ornaments including some very creative birdbaths made from reclaimed stools and broken china. The best part: you don't pay each vendor like at a flea market. You only have to pay once at the end and they take credit cards! Well, maybe the credit card part is sort of a bad thing...
If you are interested, they will be open again next weekend too starting Thursday, May 6th at 10:00 am. I'd like to try to get over there again. Maybe I'll take the stroller and bring the kids too...or not. I'll be sure to bring the camera though.

Saturday, April 24, 2010

cute couple


aren't they perfect for each other? white melmac cream and sugar set. sigh.

Thursday, April 22, 2010

More goodies!

Spring got me in the mood for bright colors
cool melmac
speachless, I know

                            
my guest room is overflowing

Saturday, April 17, 2010

Obsession

 I went to a few thrift stores the other day, my obsession as you well know. I found tons of stuff. I am hanging on to a few things like some games for the kids (don't break the ice, ants in the pants). I found a cute canister that looks super fab in my work room. Mostly, though I found things to sell in my shop. It is a beautiful day today but I have so much to do and I really want to list this new stuff. Both the kids are napping so I am taking advantage of some quiet time. 


magazine rack or torture device- you decide.

                            
lovely faux bois book ends

                            

                            
aluminum cake take-love it!

Sunday, April 11, 2010

Zero


This lovely zero fan, that I recently purchased and didn't even have time to get to know, sold in my Etsy shop today. Some lucky person will now get to enjoy his strong breeze and gentle whirring. Time for me to say "good bye".